dmpi

International Journal of Scientific Research and Innovative Technology

ISSN: 2313-3759

July, 2018

Vol. 5 No. 7 July, 2018

Title Full Text PDF
Evaluation of the effects of natural fermentation on Nutritional quality of the cassava variety MU51
Perera T.W.N.K., Amarakoon R., Edirisinghe E.A.A.D.
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EVALUATION OF GROWTH CHARACTERISTICS OF SELECTED BEAUVERIA BASSIANA ISOLATES UNDER LABORATORY CONDITIONS IN KENYA
Mellon Kabole, Maina Muiru, Dora Kilalo and Danny Coyne
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INSECURITY AND YOUTH VULNERABILITY TO RECRUIMENT INTO CRIMINAL GANGS AND VIOLENT EXTREMIST ORGANIZATIONS IN KILIFI COUNTY, COASTAL KENYA
Prof. Dr. Halimu Suleiman Shauri
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QUALITY OF WORK LIFE IN PUBLIC (FACT) AND IN PRIVATE (ATL) ORGANIZATIONS A COMPARATIVE STUDY
Dr. Hima Parameswaran
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REVIEW ON NETWORK SECURITY & TRAFFIC CONTROL TECHNIQUES
Rabeya Zahid, Mutiullah Jamil, Asma Shah, Komal Fatima Malik, Marium Shah Bukhari and Mehreen Nawaz Malik
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EFFECT OF SIZING AGENTS ON PROCESSING OF CELLULOSIC YARNS FOR WEARING APPAREL
Y. Ebinowen, M.T.Oloye, B. Daramola
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